Carmen Bieranda

Collaboration saison with Rowley Farmhouse Ales (Sante Fe, NM) and Kelly Green Brewing Co. (Pitman, NJ). Foudre fermented and aged in tequila barrels with kiwi, apricot, and cherry. A layered flavor profile with notes of orchard stonefruit, cherry preserves, and ripe, tangy kiwi - finishing with a tropical, tart freshness.

Cloudy with a Chance of Charcuterie

​New England style IPA with oats and milk sugar, hopped with Apollo, Citra, and Mosaic. Juicy and hop forward with notes of grapefruit, pineapple, citrus pith, and spicy pine with a tinge of sweetness.

Cranberry Wheat

We took our base wheat ale you’ve come to love in both Scarecrow and Mango Wheat, this time fermenting it with cranberries to create a beer designed to last you through the colder months of the year. Nuanced aroma and flavor of cranberry reflect the season, while still allowing the wheat base to shine. 

Duct Tape & Zip Ties

Our precious house Pilsner is the beer that holds us all together. This staff favorite is light with a grainy sweetness and soft mouthfeel, with a balanced floral hop character from the addition of Saaz.

Hunter's Brunch

Brewed with a marris otter malt base and oats, this oatmeal stout pours a deep brown color with notes of semi-sweet chocolate, granola, and light roast coffee.

Kurant Bees

Bees is an off-dry cider sweetened with locally sourced, responsibly harvested honey. The addition of honey adds just a touch of sweetness. The honey comes through in the nose of the cider and continues all the way through to the finish. On top of the white wine like qualities of the cider, the honey adds a light floral character creating depth. If you like sweet, German white wines you will want to try Bees.

Mango Wheat

Malt forward with a slight sweetness. The addition of mangoes provides an unmistakeable aroma and fruit characteristic. An easy drinker that is crisp, refreshing and juicy. Winner of “Best Fruit Beer” at the 2016 Philly Beer Scene Awards.

Plum Cinnamon Mash

Sour ale brewed with plum puree purée, cinnamon, vanilla, and milk sugar. 

Sharing Size

​Imperial Oatmeal Stout with chocolate, peanut butter, and milk sugar brewed in collaboration with our friend from Breweries in PA. This candy stout was designed for an adult treat on Halloween. Shareable, or not.

Special Cookie

Imperial spiced brown ale with cardamom, brown sugar, cinnamon, ginger, and vanilla.

Sweet Cherry Apricot Mash

Sour Ale brewed with sweet cherry purée, apricot purée, vanilla, and milk sugar.

Techno IPA

A well-rounded and balanced IPA, complete with a full-spectrum hop profile and complimentary malt sweetness. Hopped with Centennial, Cascade, Simcoe and Citra.